Taiwan is a very wonderful island. It has many cultures, salient features, and delicious foods. Many foreigners had been eye-catching by our particular delicious foods with their envy.
I would like to introduce Taiwan delicious foods to the foreigners mostly. No matter which place we are, we can also taste the different snacks and local products in Taiwan. Just like the stinky tofu, intestine noodles, spring rolls, baked cakes, crullers and the most famous foods- steamed dumplings. I will also eagerly covet when I am thinking of that. Taiwan snacks are really famous all over the world.
A ball-shaped dumpling with a whorl-like pattern on the top, stuffed with a variety of fillings, including pork and vegetables, steamed by small bamboo food steamer. Whenever the delicate steamed dumpling is mentioned, the first thing that people think of is Din Ta Fung. Though the store never advertised, word-of-mouth brought in more customers and the business took off. “Din Tai Fung” soon stopped selling oil entirely and became a full-fledged restaurant. Ding Tai Fung as of a well-known brand of steamed dumplings, therefore customers are more with tourists coming because of respect for the fame. Every meal time, shop near always crowded with domestic and foreign tourists or connoisseurs, can be said as one of the special views of Taipei. And if you try it just once you will remember it forever.
Din Tai Fung is an award-winning restaurant of Taiwanese origin, specializing in steamed dumplings Outside its native Taiwan, also has its restaurant chains in the world, but foreigners’ tourists would like to come to Taiwan having them, all of this makes Taiwan a veritable paradise for gourmands.
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